Hojicha is a roasted Japanese green tea celebrated for its soothing aroma and warm, toasty flavor. Crafted from carefully roasted green tea leaves and stems, this tea carries notes of caramelized sweetness and gentle earthiness, with none of the bitterness found in other teas.
Our finely milled Hojicha powder dissolves easily in hot water, creating a smooth, nutty brew that’s both calming and aromatic. Perfect for an afternoon pause or a cozy evening ritual.
A beautiful tea for winding down — earthy, round, and softly sweet.
Tasting Notes: Roasted nuts, caramel, warm toast Caffeine: Low to no caffeine Brewing Tip: 1 tsp per 8 oz of 170–210°F water. Stir and enjoy.
