Experience the rich tradition of Japanese tea culture with Jyoraku Matcha, a ceremonial-grade matcha cultivated in the lush fields of Kyoto by the esteemed Nishimura family. This gentle yet complex blend has been cherished for over two decades, previously offered through my family’s tea business.
Jyoraku Matcha’s smooth umami, light sweetness, and creamy finish have made it a trusted choice among tea practitioners — notably used by members of Urasenkei, one of the three major schools of the Japanese tea ceremony practicing in the United States.
As the steward of this special blend, my goal is to reconnect this time-tested matcha with those who seek calm, focus, and connection in their daily rituals. Each sip invites you to slow down, be present, and enjoy the peaceful clarity that a thoughtful cup of tea can bring.
